Learn how to make fun, colourful & nutritious food with THE ORGANIC BOHO.

At our cooking classes we will teach you the basic secrets behind our amazing plant based dishes. Choosse between a two day  plantbased course or a two day cakes & sweets course. 

You will learn the reason why we use the ingredients we do and their function for our health & wellbeing. We will teach you to think in a different way through colours, taste, texture and no food waste. Read more below.

Plant-based & Organic Cooking Class Modul 1: 3,5 hour.

In this class you will get the knowledge of the following:

Understand the nutritional value and health benefits of real, whole plant foods.

Have a more positive and healthy relationship with your food.

Choose the right foods at the grocery store that will provide the best results at home for eating whole-food, plant-based.

Create simple, wholesome, and optimally healthy meal combinations for breakfast, lunch, dinner.

Learn which basic ingredients to always have in your kitchen.

Create a life-long foundation for healthy eating habits.

*Organic beer, wine, juices and snacks included.

Plant-based & Organic Cooking Class Modul 2: 3,5 hour.

Karina reinvents classic dishes such as burgers, pates, soups, salads, dressings by introducing you to new wholesome plantbased ingredients such as tempeh and aqua faba.

Karina has a unique way of teaching and sharing her love of plantbased food in a fun and simple way.

You will step into the kitchen with Karina as your main teacher in groups of 3-4 people with a supervisor assisting your group.

After cooking all the food you will sit down and enjoy it together – We will be cooking with seasonal, organic ingredients available on the current day from local farmers.

All the excess food produced you will get to bring home. Furthermore you will bring  recipes and your new “toolbox” to cooking  plantbased at home with you.

Where, what & when?

  • WHERE: Trine Hahnemanns køkken, sankt Kjelds Plads 14, 2100 Kbh Ø.
  • PARTICIPANTS: MIN. 10 – MAX. 15 PEOPLE.
  • Modul 1: 3,5 HOUR. 1099,-
  • Modul 2: 3,5 HOUR. 1099,-
  • Modul 1 & 2: 1999,- PR.PERSON.
  • SIGN UP AT: karina@theorganicboho.com 
Available Dates: 17:30-21:00
12. Dec. 2019 – Plantebaseret modul 1.
21. Jan. 2019 –  Plantebaseret modul 2.
22. Jan 2019 –  Plantebaseret modul 1.
31. Jan. 2019 –  Plantebaseret modul 2.

Cakes & sweets Class Modul 1: 3,5 hour.

Most people instantly think of sugar, whipped cream, butter and eggs when they hear the word desserts…

And it’s easy to see why…

The traditional way of preparing desserts is neither healthy nor vegan. And they leave us feeling bloated, tired and not fully satisfied.

So… is it even possible to make delicious and healthy vegan desserts?

Luckily, we have good news for you.

Meet your teacher

Olinela is an expert in vegan desserts who loves to share her passion with you.

Olinela is a vegan pastry chef, a yoga teacher, a painter and a passionate baker. Her recipes are inspired by health and her love of colorful flavors from around the world. She is the pastry chef of ‘The Organic Boho’ which creates and distributes delicious, plant-based, vegan health food products around. Olinela loves to experiment with ways of preparing food that utilizes natural, sustainable and ethical ingredients.

Olinela will guide you step-by-step through her favorite vegan dessert recipes and share all her secrets and tips with you.

Olinela will talk about what kind of “healthy” sugar substitutes to use instead of refined sugar and how to insure nutriounal value in your desserts.

Cakes & sweets Class Modul 2: 3,5 hour.

Discover a variety of mouthwatering vegan desserts, including cakes, truffles and raw snicker bars.

Learn a simple and delicious raw vegan chocolate ganache that you can drizzle over your favorite recipes.

Prepare the perfect raw vegan brownie base and enrich it with your homemade ice cream.

Make raw vegan snicker bars, covered with dark chocolate and filled with a rich caramel cream.

Learn a simple chia berry jam recipe that adds a fresh fruity flavor to your morning bread rolls and favorite cakes.

Make delicious truffles with a rich chocolate filling and other super easy variety.

Make your own fruity cheesecake.

After making all the desserts you will sit down and enjoy it together – We will be cooking with seasonal, organic ingredients available on the current day from local farmers.

All the excess desserts produced you will get to bring home. Furthermore you will bring all the recipes with you home.

Where, what & when?

  • WHERE: Trine Hahnemanns køkken, sankt Kjelds Plads 14, 2100 Kbh Ø.
  • PARTICIPANTS: MIN. 10 – MAX. 20 PEOPLE.
  • Modul 1: 3,5 HOUR. 1099,-
  • Modul 2: 3,5 HOUR. 1099,-
  • Modul 1 & 2: 1999,- PR.PERSON.
  • SIGN UP AT: karina@theorganicboho.com

Available Dates: 17:30-21:00

9. Dec. 2019 –  Cakes & sweets modul 1.

20. Jan. 2019 –  Cakes & sweets modul 2.

24. Jan.2019 –  Cakes & sweets modul 1.

29. Jan. 2019 –  Cakes & sweets modul 2.